Catherine's Granola

Granola

9 Cups Whole oats (better than quick)
(1 cup wheat germ)
¾ cup coconut
1/3 cup sesame seeds
1 ½ cup nuts (peanuts)
(3T Lecithin)
1 ½ T Cinnamon
1 t nutmeg
1 cup oil (canola)
1 c honey (3/4 cup sugar and ¼ cup molasses)
2 t vanilla
½ cup water
1 cup raisins


Mix all together in one of those big aluminum disposable roasting pans (I just rinse and reuse mine).
Bake in oven at 325 for 30-45 minutes until color changes to darker brown as things toast.

Ingredients in parentheses above are optional – but very healthy